For guests of the villa, an exceptional evening out no longer begins with the winding drive down to Alassio. Just one and a half kilometres away, a leisurely stroll of no more than twenty-five minutes, lies Trattoria I Fìi de, tucked into the quiet hilltop hamlet of Moglio. Far removed from the bustle of the coast, it offers everything one hopes for from an authentic Ligurian trattoria, and a little more.
The address the locals keep to themselves
In recent months, this charming trattoria has become the talk of the area. Locals now drive in from neighbouring towns simply to secure a table, perhaps the finest recommendation of all. Reviews speak with one voice: impeccably fresh fish, beautifully executed regional dishes, and a warmth of welcome that makes every guest feel like family.
Ligurian heritage, thoughtfully reimagined
The menu is deliberately concise, and every dish earns its place. Seasonal produce leads the way, with time-honoured Ligurian recipes given a refined, contemporary touch. Among the highlights:
- Brandacujun di patata viola: the classic Ligurian pairing of creamed salt cod and potato, elegantly reinterpreted with violet potatoes
- Trofie al pesto e patate: the region’s signature pasta, dressed in house-made pesto with potato and green beans
- Ravioli di borragine e ricotta di pecora: handmade borage and sheep’s ricotta ravioli with porcini and fresh prawns
- Polpo brasato al vino bianco: meltingly tender octopus, slowly braised in white wine
Coniglio alla ligure: rabbit prepared the traditional way, with Taggiasca olives and Mediterranean herbs
Those who favour meat will delight in a classic vitello tonnato or ravioli of slow-braised veal with brown butter and crisp sage. And for the true connoisseur, this season brings fresh tagliolini crowned with black truffle.
Generous in every sense
Portions are generous, the wine list is carefully curated, and the recommendations that accompany it are spot on. Remarkably, all of this comes at prices that feel almost modest for cooking of this calibre.
Dinner beneath the pergola
On warm evenings, the romantic terrace under the pergola is the place to be. A bottle of fine Ligurian wine, the day’s catch on the table, and the soft glow of dusk settling over the hills: this is la dolce vita at its most effortless. No car, no parking, no winding descent. Simply a gentle walk there, and a starlit stroll home.
Practical information
Trattoria I Fìi de, Via Filippo Airaldi 163, Moglio (Alassio)
Reservations are recommended: +39 0182 196 6613
Closed on Mondays.
Buon appetito.